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| finished pizza cookie |
This was pretty easy to make and sooo delicious!
1 roll refrigerated chocolate chip cookie dough
about 1/2 c. cup creamy peanut butter
candies (I used Reece's pieces)
1/4c. frosting
Directions:
Heat oven to 350°F. Line 12-inch pizza pan with foil; grease foil with shortening. Break cookie dough into 2-inch pieces; arrange evenly in pan. With floured fingers, press to form crust.
Bake 16 to 18 minutes or until deep golden brown. Cool completely, about 30 minutes.
Use foil to lift crust from pan. Carefully remove foil from crust; place crust on serving platter or tray. Spread peanut butter over crust. Sprinkle with candies and/or peanuts.
Put icing on top.
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| after coating with pb |
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